150g Container

Green Lipped Mussel is a shellfish from New Zealand and a known source of complex proteins, concentrated glycosaminoglycans, amino acids, omega 3 (ETA), omega 6, selenium, and chelated minerals (zinc, copper, and manganese). They are a good source of chondroitin sulfate, a naturally occurring component of animal connective tissue and joint structure. They also may exhibit anti-inflammatory properties that may provide pain relief from elbow or hip dysplasia. We packaged it in a recyclable jar with a 1/4 teaspoon for easy serving.

Dog & Cat Supplement

May help with hip & joint support, anti-inflammatory & pain relief

Veterinary Health Product:  NN.W4R4

Ingredients: Green-Lipped Mussel

Nutritional Data & Facts (Per 100 g / 3.5 oz): Calories are 172 kcal, carbohydrates are 7.39 g, fiber is 0 g, sugar is 0g, fat is 4.48 g, saturated fat is 0.85 g, monounsaturated is 1.01 g, polyunsaturated fat is 1.21 g, omega-3 is 0.94 g, omega-6 is 0.18 g and protein is 23.80 g.

Vitamins: vitamin B12 - 24 mcg (1000% DV), riboflavin (B2) - 0.42 mg (32% DV), thiamin (B1) - 0.30 mg (25% DV), folate - 76 mcg (19% DV), niacin (B3) - 3.0 mg (19% DV), pantothenic acid (B5) - 0.95 mg (19% DV), vitamin C - 13.60 mg (15% DV), choline - 65 mg (12% DV), vitamin A - 91 mcg RAE (10% DV), vitamin E - 1.10 mg (7% DV) and vitamin B6 - 0.10 mg (6% DV). 

As shown, mussels are significant source of vitamin B12 and other B vitamins. 

B Vitamins (B12 especially) are crucial in energy production, forming red blood cells, and supporting immune and cognitive health.  Additionally, mussels provide a rare animal-based source of vitamin C, an essential vitamin with antioxidant functions. 

 Minerals: manganese - 6.80 mg (296% DV), selenium - 89.60 mcg (163% DV), iron - 6.72 mg (37% DV), zinc - 2.67 mg (24% DV), phosphorus - 285 mg (23% DV), copper - 0.15 mg (17% DV), sodium - 369 mg (9% DV), magnesium - 37 mg (9% DV), potassium - 268 mg (6% DV) and calcium - 33 mg (3% DV), iodine - 13.5 μg.